Cutting a cake the right way makes every celebration neater, prettier and more enjoyable. At Crum…

Cutting a cake the right way makes every celebration neater, prettier and more enjoyable. At Crumbs and Craft by Zainab in Govandi, Mumbai, we create beautiful birthday cakes in Govandi, custom cakes and chocolate cakes that deserve to be sliced and served perfectly.

• ️ Chill slightly before cutting: For layered and pull me up cakes, refrigerate for 15–20 minutes so the cream sets and slices come out clean.
• ️ Use the right knife: A long, sharp, non-serrated knife dipped in warm water works best for photo cakes, barbie cake designs and anniversary cakes.
• ️ Wipe between slices: Clean the knife after every cut to keep cheesecake and chocolate layers neat and Instagram-ready.
• ️ Cut by portions, not size: For a birthday cake for husband or a big family gathering, pre-plan the number of slices so everyone gets an equal share.
• ️ Serve at correct temperature: Keep cheesecakes slightly chilled and sponge birthday cakes soft at room temperature for the best taste.
• ️ Plate with care: Use a cake lifter or flat spatula to move slices cleanly from cake stand to plate.

If you’re searching for a cake shop near me or cheesecake near me in Govandi, visit Crumbs and Craft by Zainab, Govandi, Mumbai for picture-perfect cakes and celebrations.